Max’s nan made shortbread biscuits which were awesome. Barney was so impressed he wants you to make them. Here’s the recipe. Get a grownup to help. You can always promise them a biscuit to stop them moaning.
Shortbread biscuits
You will need…
125g butter (margarine’s not half as good.)
55g caster sugar
180g plain flour
A little bit of icing sugar for sprinkling
What you do…
1. Get your tame grownup to turn the oven to 190C/375F/Gas 5.
2. Beat the butter and sugar together in a bowl until it’s all mixed.
3. Sift the flour into the mixture and stir it all until you have a thick paste.
4. Sprinkle flour on your table or work space (this is to stop the mixture sticking to the table) and put your ball of paste on to it.
5. Roll it out until it’s about 1cm thick.
6. Now cut into rectangles (about 2cm wide and 8cm long.)
7. Put your rectangles on a baking tray (with baking paper underneath to stop them sticking.) Sprinkle with a little bit of icing sugar and put into the fridge for 20 mins.
8. Bake in the oven for 15-20 minutes until they are a pale golden-brown. Put them on a wire rack to cool and then eat them before the gargoylz get their paws on them! And don’t forget to feed one to your tame grownup.
Barney says they are especially delicious if you cover them with melted cooking chocolate. Let us know how you get on.
Max and I have got homework – and it’s going to take ages! We’ve got to make a model of the church. Well it will be lot more fun with some gargoyle help!



